Difficulty: Easy      Time: 5 to 10 minutes      Servings: 1

A classic in the age-old Italian tradition. Sweet and fruity port wine poured on top of the tart strawberry gelato. It is a light and flavorful after-dinner dessert with a beautiful presentation.

Garnish: Fresh mint leaves and strawberry slices

Presentation: Scoop the gelato into the bottom of the martini glass. Pour the port wine on top, and garnish with a few slices of strawberries and a mint leaf on the rim of each glass.

Notes: We prefer the less-aged ruby port for its color and affordability. It also has a less intense flavor and pairs well with gelato